Gio's Recent Posts
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June 2009 COTM Elizabeth David Classics: Savoury Tarts, Pasta, Rice, Polenta and Their Ilk |
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Best meal I ever ate:
The lobster dinner tendered out to us while we were sitting on a yacht in the middle of Marblehead Harbor
My current drink of choice:
Gordon's London Dry Martini on the Rocks
I really wish I could:
Live in Capalbio Italy
My "Go-to" dinner party dish:
Whatever the host asks me to bring
My favorite comfort food:
Melanzane alla Parmigiano
My top 5 favorite restaurants:
...at the moment are all within a 300 mile radius.of me
My most tattered cookbooks:
Eat Right, Eat Well - The Italian Way plus Italian Family Cooking by Edward Giobbi and all Julia Child's books
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