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CHOW_com

  1. Excited about Bill Niman and Nicolette Hahn Niman doing a guest appearance/chat on the site next week. Will post the thread when it's live!
  2. Matt Lee and Ted Lee pinpoint the perfect fried chicken in NYC. http://bit.ly/mfCC4
  3. Top Chef Stephanie Izard works some quick-pickle magic. http://bit.ly/HRYnH
  4. Daily Beast launches a food channel, Hungry Beast: http://bit.ly/R8Rnr
  5. Dive bar starter-kit: what to play on the jukebox, how to decorate, and how to kick out drunks. http://bit.ly/kIAhh
  6. Three favorites @atlantic_food @ediblesf @cuesa #followfriday
  7. flashy website for a resto that serves nachos and pina coladas w a weird pharmaceutical theme. RT @bittman: http://post.ly/xuj
  8. Knifemaker Joel from Cut Brooklyn shows his obsessive colors. http://bit.ly/16Co9K
  9. RT @Atlantic_Food: Perplexing branding decision of the day: Cheez It-flavored lip balm. http://bit.ly/QyE4F
  10. I'm sure this looks great in print, but online it's a mystery. On iPhone even worse. Strange misstep for NYT. http://bit.ly/18scy1
  11. What's the right answer to "Can I bring anything?" http://bit.ly/29qaDv
  12. What does India have to do with IPA? http://bit.ly/1aOoB
  13. Groundbreaking news on hangover prevention. http://bit.ly/pzpDW
  14. ’Round the World Cocktail: 1 ounce green Crème de Menthe, ditto dry gin, and 2 ounces fresh pineapple juice. http://bit.ly/Q3mbr
  15. booze with bacon, homestyle. http://bit.ly/AMEEU
  16. Insanely good deal on Wusthof knives right now, at Sur la Table. If you can handle the Emeril branding. http://bit.ly/qaH9s
  17. Another Good Food appearance: Roxanne answers nagging questions. Listen! http://bit.ly/e72RB
  18. Listen to Helena discuss the etiquette of photographing food on KCRW's Good Food on Saturday. http://bit.ly/iI5Uw
  19. Self-serve, all-you-can-eat sugar cereal buffet at brunch? http://bit.ly/6yM3C
  20. Really depressing. RT @seriouseats: Just launched: what our kids eat for lunch http://bit.ly/iIKB5