Recipes : Main
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Unajsf
By Bhataj | Member Recipe
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Gluten Free Bread (with Almond Flour)
By elanaspantry | Member Recipe
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The Perfect Pot Roast
By LaTavolaMarche | Member Recipe
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Ginger-Wasabi Salmon and Sweet Potato Skewers
By MissHannahBanana | Member Recipe
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Tofu Parmigiana
By MissHannahBanana | Member Recipe
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Leftover Lamb Stew
By LindaWhit | Member Recipe
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Wild Monterey Bay Salmon with Lemon-Mint Couscous, Cucumber Threads, and Dill-Shallot Vinaigrette
A refreshing summer meal.
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Lemony Fried Egg Brown Rice
By gourmandadventurer | Member Recipe
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Australian lamb chops Madrid
By JB Cumberland | Member Recipe
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Chicken traditionally prepared in the Baeckeoffen
By LifestylesGourmandia | Member Recipe
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Feijoada Angolan Style
By bigfellow | Member Recipe
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Garlic and Rosemary chicken… F’in delicious
By nevermoreicon | Member Recipe
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Roasted Rosemary and Lemon Chicken
The fantasy Sunday supper dish, fragrant and robust.
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Spicy Snow Pea and Sesame Stir-Fry
A quick stir-fry of tofu and snow peas gets a kick from red chile flakes.
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Ranch Chiles Rellenos with Ancho Chile Salsa
The classic Mexican comfort-food dish from Chef Deborah Schneider.
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Honey-Mustard Glazed Ham
This easy recipe for glazed ham yields a crunchy, sweet crust and juicy interior, so all you need to worry about is getting a good-quality ham.
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Lamb Chops with Olive-and-Herb Crust
An easy and quick lamb recipe that is full of flavor and sure to please.
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Roasted Chicken with Olives and Prunes (Gluten Free Chicken Marbella)
By elanaspantry | Member Recipe
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Healthy Whole-Grain Pizza Dough
By szaydel | Member Recipe
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Herb-Rubbed Roasted Turkey Breast
Slathered with herbs and spice, this turkey breast has a flavor akin to sausage.
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Chicken Fricassee with Cream
By Gourmandia | Member Recipe
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ASADO
By leonele | Member Recipe
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Roasted Beef Tenderloin with Henry Bain Sauce
Indulgent beef tenderloin glazed in a classic Kentucky sauce.
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Sliced New York Strip Steak with Horseradish Mustard Sauce
Juicy, thick steaks with creamy, spicy sauce.
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Cedar-Planked Salmon with Herbed Yogurt Sauce
Impress your guests with broiled salmon in a tangy yogurt sauce.
